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Waiters and Waitresses

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Waiters and Waitresses

Take orders and serve food and beverages to patrons at tables in dining establishment.

Key Competencies
* Dependability
* Self Control
* Attention to Detail
* Cooperation
* Stress Tolerance
* Social Orientation
* Concern for Others
* Adaptability/Flexibility
* Initiative
* Integrity

Representative Tasks
* Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
* Take orders from patrons for food or beverages.
* Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.

Industry
Accommodation and Food Services

Job Family
Food Preparation and Serving Related

Sample Job Titles
Banquet Server, Banquet Waiter/Waitress, Bar Waiter/Waitress, Buffet Server, Buffet Waiter/Waitress, Car Hop, Carhop, Club Waiter/Waitress, Cocktail Server, Deck Steward, Dining Car Server, Dining Car Waiter/Waitress, Food Runner, Food Server, Formal Waiter/Waitress, Headwaiter, Headwaitress, Informal Waiter/Waitress, Restaurant Server, Server, Singing Waiter/Waitress, Skating Carhop, Sommelier, Waiter, Waiter/Waitress, Waitress, Waitstaff, Wine Steward, Wine Steward/Stewardess.